Wok-fired Chinese, Malaysian and Singaporean favourites, made to share.
Choose two entrées and three mains for the table, served with a tub of steamed rice — from spring rolls and san choy bow to Mongolian beef and salt & pepper squid. Swap to fried rice +$9. Dine in only.
Book a Table185 Victoria Rd, Gladesville NSW 2111
Bookings & takeaway — 0410 678 936
Pickup & delivery — order online.
BYO — bring your own wine or beer.